top of page

Smokey Joe's!

BBQ Distro Brings Best BBQ to the World

X

Smokey Joe's is a trusted partner

Dive in, learn, engage, and have fun with Oak Cliff's OG Barbecue Joint and Texas Monthly Top 50 award winner, Smokey Joe's! Enjoy and let's goooo!!!

Highlight Cook:
Smokey Joe's Owner, Kris Manning!

Smokey Joe's: Pork Short Ribs and Chicken Wings for Backyard BBQ Box

Smokey Joe's: Pork Short Ribs and Chicken Wings for Backyard BBQ Box

Where Can I Get More Smokey Joe's?
Below! Bundle and Save: 2 for 10% OFF3 for 15% OFF4+ for 25% OFF!

Live Q&A with Smokey Joe's

Kris Manning and Joe dive in!

Talkin' Chop :: Smokey Joe’s BBQ and Zavala's Live Q&A, Presented by BBQ Distro

Talkin' Chop :: Smokey Joe’s BBQ and Zavala's Live Q&A, Presented by BBQ Distro

YouTube PLaylist:
Smokey Joe's!

We've Pulled together a YouTube Playlist for you. To Dive even Deeper,

sign up to be a Backyard BBQ Box Member

The BBQ Revolution: The New Era of BBQ at Smokey Joe's in Dallas

Dallas Culture Club
The BBQ Revolution: The New Era of BBQ at Smokey Joe's in Dallas
The BBQ Revolution: The New Era of BBQ at Smokey Joe's in Dallas

The BBQ Revolution: The New Era of BBQ at Smokey Joe's in Dallas

06:16
BBQ Recipes: Mac & Meat with Pitmaster Kris Manning of Smokey Joe's BBQ

BBQ Recipes: Mac & Meat with Pitmaster Kris Manning of Smokey Joe's BBQ

20:20
D-FW's next big BBQ joints: Smokey Joe's has some of the best brisket in Dallas

D-FW's next big BBQ joints: Smokey Joe's has some of the best brisket in Dallas

02:30
Kris Manning - Smokey Joe's BBQ - Dallas, Texas

Kris Manning - Smokey Joe's BBQ - Dallas, Texas

53:15

GET TO KNOW Smokey Joe's

“We're gonna Picasso this thing!”

- Kris Manning, from the BBQ Distro Member video Pork Ribs seasoning segment

Love us some playlists

set your backyard viBe to "Smokey Joe's" with their Apple Playlist!

RECIPES

Pork Short Ribs

INGREDIENTS
  • Smokey Joe’s All Purpose Rub

  • Pork Spare Ribs (amount is up to you!)

  • Smokey Joe's Got Ribs? Sauce

  • Pickle Juice OR Apple Cider Vinegar (In Spray bottle)

Smokey Joe's Pork Short Ribs
  1. Grab the ribs and trim any excess of loose ends.

  2. Turn the ribs upside down where the bones are facing in the air. You should see the excess layer of fat covering the membrane: remove that excess fat to the point where only the membrane remains showing.

  3. proceed to score the membrane.

  4. Cover in Smokey Joe’s All Purpose Rub (Cover, don't Cake!) and let Ribs sit For 10-15 minutes, room temp, so seasoning soaks in!

  5. get your pit temperature to 275-300 degrees max.

  6. Let the ribs cook for 2-3 hours to build bark. Once the ribs start forming a bark start spritzing them with pickle juice or apple cider vinegar.

  7. Once the 4 points are tender, pull the rib off and let rest for 15-30 minutes.

  8. Once the ribs have rested, they are ready to serve.

  9. Apply Smokey Joe's Got Ribs? Sauce however you desire! Enjoy!

Chicken Wings

INGREDIENTS
  • Smokey Joe’s All Purpose Rub

  • Chicken Wings (amount is up to you!)

Smokey Joe's Chicken Wings
  1. Select your wings and make sure you like what you see!

  2. You are welcome to put a binder on them as well, to help seasoning stick (optional).

  3. Pat dry and season with Smokey Joe's All Purpose Rub (cover, don't cake!) and let wings Sit 5-10 mins to let seasoning soak in.

  4. Get your pit temperature to 250-275 max

  5. cook wings 30-45 minutes

  6. Drop temperature down and slow cook until wings are at 165 internal temperature.

  7. Flash sear 30-45 seconds on each side, or until you see bubbling.

  8. REST for 10 minutes before serving.

  9. You're good to go! Enjoy!

Pitmaster Profiles

bottom of page